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<b><b>You don't have to give up fried foods just because you're vegan!</b></b><br/><br/>Wondering what your air fryer can do? How about quickly making foods that use less oil than deep frying and thus have less fat than their traditional deep-fried counterparts?<br/><br/>With this book, you can go even further by making foods that contain only vegan ingredients. Plus, every recipe has nutritional data to show you how <b>low in calories and fat</b> each meal is. You can make pizza, tacos, and, yes, even cake-all without compromising your eating habits and without needing to submerge your food in unhealthy oil.<br/><br/>Not only can this appliance fry foods, but it can also bake, roast, and grill. So if you were hesitant to use your air fryer before, now you can put it to good use by making all your vegan favorites quickly, easily, and healthfully.<br/><br/><i>Healthy Vegan Air Fryer Cookbook</i> includes these features:<br/><b>*</b> <b>100 vegan recipes</b> with low calories, low fat, and all-natural ingredients<br/><b>*</b> <b>Healthier recipes</b> for breakfast, dinner, sides, snacks, and even desserts<br/><b>*</b> <b>Detailed nutritional data</b> for every recipe, including calories, fat, carbs, fiber, and sodium<br/>* <b>Expert dietary information</b> from Dana Angelo White, nutritionist for the Food Network, on being vegan

Eat Italy Lp [Bok / Häftad]

The complete companion to Japanese culinary culture Whether it's rubbing your chopsticks together, handing money to a sushi chef or setting your foot directly on the floor when removing your shoes, we'll tell you exactly what not to do to avoid looking like an ignorant tourist. Brush up on restaurant etiquette, local customs and what ingredients to expect in Lonely Planet's Eat Japan. To help you feel prepared for the Japanese food scene we'll cover how, when and where to eat, etiquette dos and don'ts, and what classic regional specialties are a must try. <br/><br/>You'll find the best places to eat in every region as well as what to order when you're there and how to eat it. If you are looking for an authentic and immersive foodie experience but don't know where to start, Eat Japan is your answer. In-depth background on local food and traditionsPractical info on popular food neighborhoodsThe visually appealing layout will help first-time food lovers get the most from their trip

A smorgasbord of more than 50 recipes celebrates the versatility of the deep-fried french fry. Why tear open bags and slide tasteless frozen potato sticks into the oven? Much more appetizing are home-cut Belgian hand-made french fry soufflés, extravagant tornados, or delicate spaghetti nests. Regardless of shape or thickness, whether you are looking for a quick snack or an entire meal, this book presents a palette of potato options. From prepping the perfect potato to selecting the right type of oil to serving the perfect dipping sauce, this book not only presents french fries as an accompaniment but a main course like the french fry burger or chili french fries.

<b>The "immersive and imaginative" (USA TODAY) games continue in the #1 NEW YORK TIMES bestseller LEGENDARY, the mesmerizing sequel to CARAVAL</b> <br/><br/>Donatella and Scarlett Dragna escaped their cruel father and made it out of Caraval alive, but the games aren't over yet. What Scarlett doesn't know is that, in order to gain their freedom, Tella made a deal with a mysterious stranger and now it's time to pay. <br/><br/>Except what Tella owes is something that no one has ever been able to deliver: the true name of Caraval Master Legend. <br/><br/>Tella's only chance at uncovering Legend's true identity is to enter the dangerous game of Caraval once more, and win. But what will she have to sacrifice to do that? <br/><br/>Don't miss FINALE, the stunning conclusion to the Caraval trilogy-out now!

<b>The Times Food Book of the Year. A soul-searching memoir for foodies everywhere. Let award-winning food writer Clare Finney take you on a passionate exploration of food and love.</b><br/><br/> From family feasts to comfort food, first dates to office cake; how does what we eat define us, and the relationships we have with others?<br/>  <br/> Finney investigates the role that food plays in modern society, exploring how eating unites us in varied ways throughout our lives. She discusses her own childhood spent in her grandmother's hotel kitchen. She talks about the meals and recipes that have shaped the person she is today.<br/> Think of the dance of culinary courtship entailed in dating. Or the funeral foods that remind us of the connections between life and death, Finney examines the power of food and drink to attract, bind and define us-and of course, its power to divide and repel.<br/>  <br/> In this insightful memoir, get access to: <ul><li> Fourteen easy-to-follow meaningful recipes </li><li> A relatable exploration of what food means in life, love and beyond </li><li> No-holds-barred look into the world of gastronomy and food writing </li><li> Touching memories from Finney's own childhood and life </li></ul><br/><br/><br/><br/> Packed with transformative stories from the heart, this book may just change your relationship with food, dining and mealtimes. At a time when our relationship towards what, when and where we eat has become increasingly complicated, <i>Hungry Heart</i> is a feast. It's an honest, heart-warming account of humans breaking bread together and what that really means.